HIGH IN FIBER | HIGH IN PROTEIN | MOOD ENHANCER
Hailed as the "Food of the Gods", cacao contains the highest concentration of magnesium and antioxidants of any food on the planet. After cold pressing the bean and the cacao butter (fat) is removed, the leftover fruit becomes the cacao powder.
Our raw cacao powder is certified organic, kosher, Non-GMO Project verified, fermented, and naturally gluten-free.
Cacao powder is made from raw cacao beans and nibs that are fermented and then roasted. They're then milled into a powder. They’re processed at much lower temperatures than the beans used to create cocoa powder, which is why cacao powder is quite bitter but retains more of the cacao bean’s original nutritional value.
